Brazin Dry Creek Valley (B)Old Vine Zinfandel

"Dark, big, rich and tannic, but savory in ripe red currants and licorice, this slightly rustic Zin will pair well with rich meats and cheeses and especially barbecue" -Wine Enthusiast

Once your eyes glimpse Brazin’s deep and inky color, they’ll alert your other senses to fasten their seat belts.  Big, bold aromas of spice and mocha fill your nose, while intense flavors of plum and chocolate, rich tannins and vanilla mocha notes rock your palate.  Brazin is a not a wine to be rushed – don’t be afraid to savor its long, lingering finish.

Be Brazin with your meals and serve with saucy ribs, a juicy pepper steak, pasta with spicy red sauce or pizza with the works!

-Winemaker's Notes